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“life will be better in spring”
December 2009 January 2010 February 2010 March 2010 April 2010 May 2010 June 2010 July 2010 August 2010 September 2010 October 2010 November 2010 December 2010 January 2011 February 2011 March 2011 April 2011 May 2011 June 2011 July 2011 August 2011 September 2011 October 2011 February 2012

1st entry of 2010
Sunday, January 3, 2010 || 10:33 PM

I miss the times when I could just buy shoes whenever I want.
I miss the times when I shop without feeling worried that I am broke.



Okay, I should just stop those nonsense. I didn't go bankrupt, just that I spend more WISELY nowdays.



2010, not a bad start afterall. But I have to admit that I lost contacts with many peoples, U8 dudes, college dudes and etc. A day just after christmas we went to Grace's house for bbq party. Met lotsa new ppl over there and a few of us went lah.

baked this for the party. It actually sunk at both sides. I dunno why, but it sure does taste yummy.=)



Try and spot us.=)



Then we went to Genting again on the 1st Jan. Nothing much but walk walk and walk. Bought a new pair of heels from Padini. 50% off though. I love saless. I spend pretty wisely. Really.





In the car.

The next day after Genting, we had BBQ, it actually rained and we found one spot at the basement for bbq. Oh well, 4 generations of photography club members are here. Its like a small gathering. Barbeque-ing in the basement under the rain. Not a bad feeling afterall.


With Miss Then, our 4 generation bio teacher and photography club adviser. Why 4 generation? Lol. It actually starts in 2007 when I'm the president, then in 08, Kevin Cheng, 09-my sis. and 10, sayang. XD. *fingers crossed* Its more like how we worked together in a group actually.


Then I feel like baking cupcakes, so I decided to ask Irene to bake cupcakes with me. Its a mess, and filled with trial and error, but its so worth it. I try modifying the recipe from the cake above and it suceeded.=D



Not bad for first timers working with the frostings.

Now I realised that how MUCH sugar people put in their frosting. Its scary when you realise the amount of sugar you need to use.

pink coloured ones- banana flavour
dark brown- dark chocolate
light brown- coffee

Sis gave 8/10 out of it. Seriously, the amount of sugar for the frosting should be reduced.

Tomorrow would be a full day of working. And I would start teaching tuitions to my neighbours.

Hectic life? Maybe not afterall.

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